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  • Four Kings Food Menu
  • Four Kings Drinks And Dessert Menu

Menu

Food Menu

  • Free Bites

    Roasted Peanuts
    Smashed Cucumbers
  • Small Bites

    Sichuan Cabbage
    $7
    Snap Peas with Tofu Dressing
    $8
    Hot Mustard Jellyfish Salad
    $8
    Ginger Scallion Cold Cut Chicken
    $14
    Chili Crisp Pighead
    $14
  • Grilled and Fried

    Xinjiang Lamb Skewers (1 each)
    $9
    Salt and Pepper Squid Skewers (2 each)
    $10
    Popcorn Chicken
    $17
  • Featured

    Hong Kong Black Peppered Steak
    $60
    Fried Squab
    $45
  • Rice and Noodles

    Mapo Spaghetti with Beef
    $23
    Peruvian Chicken Fried Rice
    $23
    Pork Chop Rice with Tomato Egg
    $24
    Beef Chow Fun Noodle
    $25
    Claypot Rice with Chinese Sausages and Bacon
    $29
    Jasmine Rice
    $4
  • Seafood

    Scallop Vermicelli
    $14
    XO Escargot with Milkbread
    $24
    Black Bean Clams
    $26
  • Vegetables

    Sichuan Potatoes
    $15
    Chiuchow Olive Green Beans
    $16
    Fish Fragrant Eggplant
    $16
    Shrimp Paste Water Spinach
    $16

Drinks and Dessert Menu

  • Sake and Sochu

    Carate = 8.5oz, Bottle = 720ml

    Iichiko Seirin
    Barley Shochu
    Smooth with a slight sweetness. Smells of lemon, fruits and flowers. Refreshing on the rocks.
    $64 (bottle)
    Ho No Tomo
    Junmai
    Medium-full bodied, with smooth finish. Fruity with notes of lychee, canteloupe, and tangerines.
    $27 (carate), $75 (bottle)
    Jokigen"
    Junmai Ginjo
    Dry and medium bodied with notes of muscat grapes and fresh pear.
    $21 (carate), $60 (bottle)
    Mukade
    Nigori
    Creamy, velvety, lightly sweet with notes of melon and sweet rice.
    $54 (bottle)
    Isojiman
    Honjozo
    Soft, light bodied, with notes of candied nuts and dried tropical fruit. Finishes dry with silky texture.
    $24 (carate) $65 (bottle)
    Kamo Kinshu
    Tokubetsu Junmai
    Dry and full-bodied with notes of dried plum and brown sugar. Great sake for red wine enthusiasts.
    $24 (carate), $65 (bottle)
  • Highballs

    Mandarinquat "Umeshu"
    $12
    Chinese Almond Milk
    $12
    Osmanthus Lemon
    $12
  • Beers

    Tsingtao Lager
    $7
    Taiwan Head Brewer Pomelo Witbier
    $11
    Ugly Half Toastea Lager
    $11
    Ugly Half Hazy IPA
    $12
  • Wine

    Vermentino - Ryme White
    Zippy and crunchy with texture and depth. Mouth watering with lemon rind, white florals, and salty sea spray.
    $17 (glass), $60 (bottle)
    Carignan - Lioco Red
    Light bodied with bright acidity. Notes of cranberry and savory herbs on the palate, with rosemary finish.
    $16 (glass), $56 (bottle)
    Vouvray - Champalou White
    The chenin blanc is elegant with high acidity and a distinct mineral finish. Notes of honey, chamomile, and limestone.
    $17 (glass), $60 (bottle)
    Grenache/Cinsault - Aupilhac Red
    Medium bodied with notes of dark red fruit and subtle peppery spices. Finishes with earthy/smoky tones.
    $16 (glass), $56 (bottle)
  • Tea and Soda

    Chrysanthemum Tea
    $7
    Yin Hua Jasmine Tea
    $6
    "Monkey Picked" Oolong Tea
    $6
    Red Tea
    $6
    Coke
    $3
    Diet Coke
    $3
    Sparkling Water
    $3
  • Dessert

    Read Bean Shaved Ice
    $12
    Mango Pudding
    $12
    Black Sesame Hot Silken Tofu
    $12

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© 2026 Four Kings Restaurant, LLC. All rights reserved.